Michael Crupain, MD, MPH, FACPM Treasurer

Michael Crupain, MD, MPH is board certified preventive medicine physician.  He is the co-author of the national best seller What to Eat When and The What to Eat When Cookbook.  Dr. Crupain has had a unique career path first training in Neurosurgery, then switching to preventive medicine.  He started one of the first farm-to-table cooking video blogs The Dairy Show, served as the Director of the Food Safety and Sustainability Center at Consumer Reports, was medical director at the Doctor Oz show where he won two Emmy Awards and the Chairman’s Pillar award, is on faculty at the Johns Hopkins Bloomberg School of Public Health, and is a member of the board of the American College of Preventive Medicine.  Dr. Crupain recently worked as the Executive Vice President of Clinical Services at Sharecare and currently is President of Population Health Strategy Inc and Chief Medical Officer of leading health analytics company, Certilytics.  He is a constant student of culinary traditions around the world and has trained with top chefs in New York, at cooking schools in Europe and Asia, and with mothers and grandmothers from different cultures.  He makes a point of visiting the farmers market in every city he goes to and cooks every day.  Dr. Crupain has served as a frequent expert guest for the national and local media including Good Morning America, The Today Show, and The Doctor Oz Show.  The theme that connects all of Dr. Crupain’s work is his mission to make the world a healthier and more delicious place.